All the deliciousness of spinach artichoke dip packed onto french bread pizza...it's easy, crispy, cheesy, handheld, and so yummy!
Preheat oven to 375°F. In a large bowl, add cream cheese, greek yogurt, mayo, parmesan, salt, pepper & crushed red pepper flakes and mix well to thoroughly combine. Add spinach and artichoke hearts and fold into the cream cheese mixture.
Spread 1/4 of the mixture on each piece of bread, arrange on a baking sheet, and top with the mozzarella cheese. Bake until heated through and cheese is melted and slightly browned on top, about 12-14 minutes. Serve immediately.
Leave each piece whole or cut in half to serve as a meal, cut into strips or squares to serve as an appetizer.
I recommend mixing the base ingredients of the dip together first so you can get them nicely combined without breaking up the spinach and artichokes too much.
Spinach Artichoke French Bread Pizza https://yummynoises.com/spinach-artichoke-french-bread-pizza/